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Team:Harvard/Comm
From 2009.igem.org
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<p><b> PROJECT BACKGROUND: Bacteria to yeast communication as a means to bridge a physically separated canonical lac operon using light </b></p> | <p><b> PROJECT BACKGROUND: Bacteria to yeast communication as a means to bridge a physically separated canonical lac operon using light </b></p> | ||
<p><b>Project Overview: </b> Communication requires three components: a sender, a means of communication, and a receiver. In the case of our bacteria-to-yeast optical signaling system, our signal senders are E. coli bacteria, expressing a red variant of luciferase from the firefly Photinus pyralis. Expression of this protein is controlled by IPTG induction. </p> | <p><b>Project Overview: </b> Communication requires three components: a sender, a means of communication, and a receiver. In the case of our bacteria-to-yeast optical signaling system, our signal senders are E. coli bacteria, expressing a red variant of luciferase from the firefly Photinus pyralis. Expression of this protein is controlled by IPTG induction. </p> | ||
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<p> The second component required is a means of communication. The means of communication in our system is the red bioluminescence produced by the E. coli. This optical signal is received by the yeast, which engineered to be light-sensitive via the expression of a two-hybrid system incorporating a phytochrome (PhyB) from the plant Arabidopsis thaliana, and its interacting factor PIF3. Red light causes a change in conformation of the PhyB protein which allows it to interact with its interacting factor PIF3. </p> | <p> The second component required is a means of communication. The means of communication in our system is the red bioluminescence produced by the E. coli. This optical signal is received by the yeast, which engineered to be light-sensitive via the expression of a two-hybrid system incorporating a phytochrome (PhyB) from the plant Arabidopsis thaliana, and its interacting factor PIF3. Red light causes a change in conformation of the PhyB protein which allows it to interact with its interacting factor PIF3. </p> | ||
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<p> In a two hybrid system, one of these proteins of interest is fused to a Gal4 activation domain and one is fused to a Gal4 DNA binding domain. When these two domains are brought into close enough proximity via the interaction of the PhyB and PIF3, they result in activation of transcription of a gene of our choice under control of the Gal1 promoter, in this case, the lacZ gene. </p> | <p> In a two hybrid system, one of these proteins of interest is fused to a Gal4 activation domain and one is fused to a Gal4 DNA binding domain. When these two domains are brought into close enough proximity via the interaction of the PhyB and PIF3, they result in activation of transcription of a gene of our choice under control of the Gal1 promoter, in this case, the lacZ gene. </p> | ||
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<p> The lacZ gene was chosen as the readout for our system because it is simple to assay for its expression, and because it endowed our system with a very interesting property: this system not only allows for interspecies optical communication, but enables us to optically bridge a physically separated canonical lac operon using light as a trans-acting factor. In other words, we have separated the induction portion and the expression portions of lac operon expression both spatially and temporally, using light as a means to bridge the separation over time and space. </p> | <p> The lacZ gene was chosen as the readout for our system because it is simple to assay for its expression, and because it endowed our system with a very interesting property: this system not only allows for interspecies optical communication, but enables us to optically bridge a physically separated canonical lac operon using light as a trans-acting factor. In other words, we have separated the induction portion and the expression portions of lac operon expression both spatially and temporally, using light as a means to bridge the separation over time and space. </p> | ||
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<p>In summary: bacteria communicate the presence of IPTG in their culture to the yeast cells via red light. The red light is produced by luciferase in the bacteria. The yeast absorb the red light using a plant phytochrome. In response to this light, the bacteria produce beta-galactosidase, which can then be assayed for with an X-gal or ONPG assay. </p> | <p>In summary: bacteria communicate the presence of IPTG in their culture to the yeast cells via red light. The red light is produced by luciferase in the bacteria. The yeast absorb the red light using a plant phytochrome. In response to this light, the bacteria produce beta-galactosidase, which can then be assayed for with an X-gal or ONPG assay. </p> | ||
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| + | <p><b>What is the lac operon?</b> The lac operon is a set of genes in bacteria that code for the enzymes used to break down lactose, including the enzyme beta-galactosidase encoded by the lacZ gene. Bacteria are capable of using both glucose and lactose for energy. Because it takes more steps to break down lactose into usable energy, bacteria prefer to use glucose if it is available. However, in the absence of glucose, bacteria can use the enzyme beta-galactosidase to break down lactose into its usable components, glucose and galactose. </p> | ||
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| + | <p><b>The lac operon is particularly important to molecular biology because its regulation was the first complex genetic regulatory mechanism to be understood. In order to work efficiently, cells must only turn on genes when their transcription products are needed. Having genes being expressed all the time would be inefficient at best, and most likely extremely detrimental. Hence, most organisms have complicated mechanisms of gene regulation to ensure that genes are only expressed when they are needed. The lac operon has a two part regulatory system: in the absence of lactose, gene expression is turned off by the lac repressor. In the absence of glucose, it is turned on by the Catabolite Activator Protein (CAP). </p> | ||
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| + | <p>In our experiments, we were primarily concerned with the lac repressor component of this system. When lactose is absent, the repressor is bound to the gene promoter, preventing transcription. It only stops repressing transcription when lactose (or a lactose mimic, like IPTG) binds to it and causes it to change conformation and unbind from the DNA. Transcription is then able to occur, resulting in transcription of the genes under control of the lac promoter. </p> | ||
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| + | <p><b>How did we split the lac operon?</b> Typically both de-repression and transcription occur within the same cell, but we wanted to use the principles of synthetic biology to decouple these events and spatially separate them into two different cells. Using IPTG induced bioluminescence produced by bacteria to signal to yeast and active the PhyB/PIF3 two hybrid system controlling beta galactosidase production, we were able to de-repress the lac operon in the bacteria, but produce the gene product beta-galactosidase in the yeast cell. Thus, we used light to bridge a physically separated lac operon. This can also be seen as a form of bacteria-to-yeast optical communication. </p> | ||
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Revision as of 23:48, 21 October 2009
Bacteria-to-Yeast Communication/***********************************************************************************************************************/PROJECT BACKGROUND: Bacteria to yeast communication as a means to bridge a physically separated canonical lac operon using light Project Overview: Communication requires three components: a sender, a means of communication, and a receiver. In the case of our bacteria-to-yeast optical signaling system, our signal senders are E. coli bacteria, expressing a red variant of luciferase from the firefly Photinus pyralis. Expression of this protein is controlled by IPTG induction. The second component required is a means of communication. The means of communication in our system is the red bioluminescence produced by the E. coli. This optical signal is received by the yeast, which engineered to be light-sensitive via the expression of a two-hybrid system incorporating a phytochrome (PhyB) from the plant Arabidopsis thaliana, and its interacting factor PIF3. Red light causes a change in conformation of the PhyB protein which allows it to interact with its interacting factor PIF3. In a two hybrid system, one of these proteins of interest is fused to a Gal4 activation domain and one is fused to a Gal4 DNA binding domain. When these two domains are brought into close enough proximity via the interaction of the PhyB and PIF3, they result in activation of transcription of a gene of our choice under control of the Gal1 promoter, in this case, the lacZ gene. The lacZ gene was chosen as the readout for our system because it is simple to assay for its expression, and because it endowed our system with a very interesting property: this system not only allows for interspecies optical communication, but enables us to optically bridge a physically separated canonical lac operon using light as a trans-acting factor. In other words, we have separated the induction portion and the expression portions of lac operon expression both spatially and temporally, using light as a means to bridge the separation over time and space. In summary: bacteria communicate the presence of IPTG in their culture to the yeast cells via red light. The red light is produced by luciferase in the bacteria. The yeast absorb the red light using a plant phytochrome. In response to this light, the bacteria produce beta-galactosidase, which can then be assayed for with an X-gal or ONPG assay. (insert IPTGcommunication3) What is the lac operon? The lac operon is a set of genes in bacteria that code for the enzymes used to break down lactose, including the enzyme beta-galactosidase encoded by the lacZ gene. Bacteria are capable of using both glucose and lactose for energy. Because it takes more steps to break down lactose into usable energy, bacteria prefer to use glucose if it is available. However, in the absence of glucose, bacteria can use the enzyme beta-galactosidase to break down lactose into its usable components, glucose and galactose. The lac operon is particularly important to molecular biology because its regulation was the first complex genetic regulatory mechanism to be understood. In order to work efficiently, cells must only turn on genes when their transcription products are needed. Having genes being expressed all the time would be inefficient at best, and most likely extremely detrimental. Hence, most organisms have complicated mechanisms of gene regulation to ensure that genes are only expressed when they are needed. The lac operon has a two part regulatory system: in the absence of lactose, gene expression is turned off by the lac repressor. In the absence of glucose, it is turned on by the Catabolite Activator Protein (CAP). In our experiments, we were primarily concerned with the lac repressor component of this system. When lactose is absent, the repressor is bound to the gene promoter, preventing transcription. It only stops repressing transcription when lactose (or a lactose mimic, like IPTG) binds to it and causes it to change conformation and unbind from the DNA. Transcription is then able to occur, resulting in transcription of the genes under control of the lac promoter. How did we split the lac operon? Typically both de-repression and transcription occur within the same cell, but we wanted to use the principles of synthetic biology to decouple these events and spatially separate them into two different cells. Using IPTG induced bioluminescence produced by bacteria to signal to yeast and active the PhyB/PIF3 two hybrid system controlling beta galactosidase production, we were able to de-repress the lac operon in the bacteria, but produce the gene product beta-galactosidase in the yeast cell. Thus, we used light to bridge a physically separated lac operon. This can also be seen as a form of bacteria-to-yeast optical communication. |
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