Team:Stanford/ModelingPage

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(Anti-Inflammatory Device)
(Anti-Inflammatory Device)
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==Anti-Inflammatory Device==
==Anti-Inflammatory Device==
*IPP->B-carotene->RA Model
*IPP->B-carotene->RA Model
 +
==2.1 Modeling on the production of B-carotene==
 +
<br>The process of IPP producing B-carotene is quite complex, as shown in the Fig 2.2.
 +
<br>In this process, we basically care about two main issues:
 +
# Yield output of B-carotene ([B-carotene]/[All Caronoids]).
 +
# Velocity of the whole process
 +
 +
<h3>2.1.1 Yield output of B-carotene</h3>
 +
We found the B-carotene distribution in yeast in [1]. Below is an important form as to the issue.<br>
 +
[[Image:B-caro distribution.jpg|800px|center]]
 +
<center>Form 2.1 B-carotene distribution [1]</center>
 +
<br>Basically, using the cluster of "YB/I/E I", in the final product of caronoids, we get 68% of B-carotene, highest percentage in the paper. (Also 29% Phytoene, and 3% Neurosporene.) "YB/I/E tHMG1 I", producing 52% of B-carotene, might be another choice.
 +
 +
<h3>2.1.2 Production rate of B-carotene</h3>
 +
As this is a really long process....Basically, the velocity is mainly dependent on the most time-consuming reaction in the whole chain. Thus, Leon and I looked for the kcat values of different enzymes in the procedure, as shown in the cart below:<br>
 +
[[Image:B-caro para.jpg|center]]
 +
<center>Form 2.2 Paremeters in the IPP-->B-carotene model. (Source: mostly from Brenda)</center>
 +
Apparently, cyclization of Lycopene is the slowest reaction, as the concentration of enzymes are approximately in the same level.<br>
 +
[[Image:velocity of B-caro production.jpg]]
 +
 +
==2.2 Modeling on the B-carotene-->RA process==
 +
The production of RA is mainly based on a chain of two catalyzed reactions, as shown in the graph below:<br>
 +
[[Image:B-caro_RA.jpg|400px|center]]
 +
<center>Fig 2.3 The production of RA</center>
 +
Neither Retinal nor RA has any other degrading process in E.coli. Degrading rate of B-carotene is 9.769e-9 s^-1. Other paremeters we use in this model are shown in the form below:<br>
 +
[[Image:RA parameter.jpg|900px|center]]
 +
<center>Form 2.3 Parameters used in the B-carotene-->RA model</center>
 +
 +
==2.3 Simulation and Analysis==
 +
*Equations for the IPP-->RA process:
 +
[[Image:IPP_RA equation.jpg|800px]]
 +
 +
==References==
 +
[1] High-Level Production of Beta-Carotene in Saccharomyces cerevisiae by Successive Transformation with Carotenogenic Genes from Xanthophyllomyces dendrorhous. APPLIED AND ENVIRONMENTAL MICROBIOLOGY, July 2007, p. 4342–4350<br>
 +
*NO->SoxS-SoxR Model
*NO->SoxS-SoxR Model

Revision as of 14:27, 19 October 2009

<center>

Our modeling team consisted of Leon Lin and Mary Yang.

Modelingteam.jpg

Contents

Goal

  • To model and optimize the kinetics of these devices.
  • Population dynamics: analyze the conditions to switch between Th17 and Tregs.
  • To predict the results of experiments which we could not perform in the lab
  • ModelingPlan.jpg

Anti-Inflammatory Device

  • IPP->B-carotene->RA Model

2.1 Modeling on the production of B-carotene


The process of IPP producing B-carotene is quite complex, as shown in the Fig 2.2.
In this process, we basically care about two main issues:

  1. Yield output of B-carotene ([B-carotene]/[All Caronoids]).
  2. Velocity of the whole process

2.1.1 Yield output of B-carotene

We found the B-carotene distribution in yeast in [1]. Below is an important form as to the issue.

B-caro distribution.jpg

<center>Form 2.1 B-carotene distribution [1]</center>
Basically, using the cluster of "YB/I/E I", in the final product of caronoids, we get 68% of B-carotene, highest percentage in the paper. (Also 29% Phytoene, and 3% Neurosporene.) "YB/I/E tHMG1 I", producing 52% of B-carotene, might be another choice.

2.1.2 Production rate of B-carotene

As this is a really long process....Basically, the velocity is mainly dependent on the most time-consuming reaction in the whole chain. Thus, Leon and I looked for the kcat values of different enzymes in the procedure, as shown in the cart below:

B-caro para.jpg

<center>Form 2.2 Paremeters in the IPP-->B-carotene model. (Source: mostly from Brenda)</center> Apparently, cyclization of Lycopene is the slowest reaction, as the concentration of enzymes are approximately in the same level.
Velocity of B-caro production.jpg

2.2 Modeling on the B-carotene-->RA process

The production of RA is mainly based on a chain of two catalyzed reactions, as shown in the graph below:

B-caro RA.jpg

<center>Fig 2.3 The production of RA</center> Neither Retinal nor RA has any other degrading process in E.coli. Degrading rate of B-carotene is 9.769e-9 s^-1. Other paremeters we use in this model are shown in the form below:

RA parameter.jpg

<center>Form 2.3 Parameters used in the B-carotene-->RA model</center>

2.3 Simulation and Analysis

  • Equations for the IPP-->RA process:

IPP RA equation.jpg

References

[1] High-Level Production of Beta-Carotene in Saccharomyces cerevisiae by Successive Transformation with Carotenogenic Genes from Xanthophyllomyces dendrorhous. APPLIED AND ENVIRONMENTAL MICROBIOLOGY, July 2007, p. 4342–4350

  • NO->SoxS-SoxR Model

Anti-Immunosuppresion Device

</center>

File:Project Overview.jpg