Template:Team:KULeuven/18 October 2009/VanillinProduction
From 2009.igem.org
- Vanilla experiment take 3!
- Transfered 1:100 to new LB cultures containing tyrosine or ferrulic acid or vanillin
- All had a concentration of 5 mg/L, vanillin was used to determine if vanillin remained stabile in e.coli (or perhaps was converted to another product)
- Ferrulic acid and vanillin were dissolved in alcohol at 10 mg/ml
- Transfered 1:100 to new LB cultures containing tyrosine or ferrulic acid or vanillin
Resulting experiments:
- EFT+ Vanillin
- PEFT + Ferrulic accid (2x)
- EFT + Ferrulic acid (2)
- PAMSCOT + Tyrosine (2x)
- SAMS + Tyrosine (2x)
- At the start of the experiment, samples were taken
- The next day the samples were taken to the HPLC for measurements.