Team:Imperial College London/Stomach

From 2009.igem.org

(Difference between revisions)
(→Human Digestive Proteases:)
(→The Stomach Simulator)
 
(11 intermediate revisions not shown)
Line 1: Line 1:
{{Imperial/09/TemplateTop}}  
{{Imperial/09/TemplateTop}}  
-
=<b>Human Digestive Proteases:</b>=
+
=<b>The Stomach & Proteolysis:</b>=
-
[[Image:Digestivesystem.jpg]]
+
[[Image:Digestivesystem.jpg|100px|left]]
-
 
+
-
The stomach serves to break large proteins into peptides. These peptides are then broken down into amino acids once they enter the duodenum.
+
-
 
+
-
 
+
-
 
+
-
* Pepsin = stomach
+
-
 
+
-
* Trypsin = duodenum
+
-
 
+
-
* Chymotrypsin
+
-
 
+
-
* Carboxypeptidase
+
 +
The stomach is the first point at which polypeptides are broken down. It is here that large polypeptides are broken down into peptides. This process broadly involves two steps. First polypeptides are denatured by stomach acid, which causes them to open up. Subsequently, these denatured polypeptides are attacked by the protease pepsin. Pepsin is a powerful protease that cleaves at the N-terminus after aromatic amino acids such as phenylalanine, tryptophan, and tyrosine. The optimum pH of pepsin is from 1.5 to 2, at a pH of above 5 denaturation occurs. This means that pepsin is only functional in the acidic environment of the stomach. Small peptides leaving the stomach are later broken down into amino acids once they enter the duodenum.
{{Imperial/09/Division}}
{{Imperial/09/Division}}
-
==Stomach==
+
===The Stomach Simulator===
-
 
+
-
The stomach is the first point at which polypeptides are broken down. The low pH of the stomach causes enzymes to denature, opening them up to attack from proteases such as pepsin.
+
-
 
+
-
===Pepsin===
+
-
Pepsin is a powerful protease that cleaves at the N-terminus after aromatic amino acids such as phenylalanine, tryptophan, and tyrosine. The optimum pH of pepsin is from 1.5 to 2, at a pH of above 5 denaturation occurs. This means that pepsin is only functional in the acidic environment of the stomach.
+
One of the enzymes that we are showcasing is phenylalanine hydroxylase (PAH) (as a treatment for PKU). If this enzyme was simply swallowed in an unencapsulated form it would be cleaved in 146 places by pepsin in the stomach.  
One of the enzymes that we are showcasing is phenylalanine hydroxylase (PAH) (as a treatment for PKU). If this enzyme was simply swallowed in an unencapsulated form it would be cleaved in 146 places by pepsin in the stomach.  
-
Click on the perform button to see a simulated digestion of PAH by pepsin. Alternativly, paste in your own sequence to see if it would be a good candidate for encapsulation.  
+
Click on the <i>perform</i> button to see a simulated digestion of PAH by pepsin. Alternativly, paste in your own sequence into the box below to see if it would be a good candidate for encapsulation.  
<html>
<html>
Line 57: Line 41:
</html>
</html>
-
{{Imperial/09/Division}}
 
-
==Duodenum==
+
<html><center><a href="https://2009.igem.org/Team:Imperial_College_London/M2"><img width=150px src="https://static.igem.org/mediawiki/2009/1/10/II09_TourArrow.png"></a>
-
 
+
-
[[Image:duodenum.png|200px|left]]
+
-
 
+
-
Endopeptidases (trypsin, chymotryopsin, elastase)
+
-
Exopeptidases (carboxypeptidases A & B)
+
-
Enteropeptidase
+
-
 
+
-
 
+
-
 
+
-
<html>
+
-
<body>
+
-
<div id='sib_container'>
+
-
  <div id = 'sib_body'>   
+
-
  <form method=POST action="http://www.expasy.ch/cgi-bin/peptidecutter/peptidecutter.pl" target="_blank">
+
-
  <textarea name="protein" rows=5 cols=50>Met S T A V L E N P G L G R K L S D F G Q E T S Y I E D N C N Q N G A I S L I F S L K E E V G A L A K V L R L F E E N D V N L T H I E S R P S R L K K D E Y E F F T H L D K R S L P A L T N I I K I L R H D I G A T V H E L S R D K K K D T V P W F P R T I Q E L D R F A N Q I L S Y G A E L D A D H P G F K D P V Y R A R R K Q F A D I A Y N Y R H G Q P I P R V E Y Met E E E K K T W G T V F K T L K S L Y K T H A C Y E Y N H I F P L L E K Y C G F H E D N I P Q L E D V S Q F L Q T C T G F R L R P V A G L L S S R D F L G G L A F R V F H C T Q Y I R H G S K P Met Y T P E P D I C H E L L G H V P L F S D R S F A Q F S Q E I G L A S L G A P D E Y I E K L A T I Y W F T V E F G L C K Q G D S I K A Y G A G L L S S F G E L Q Y C L S E K P K L L P L E L E K T A I Q N Y T V T E F Q P L Y Y V A E S F N D A K E K V R N F A A T I P R P F S V R Y D P Y T Q R I E V L D N T Q Q L K I L A D S I N S E I G I L C S A L Q K I K Stop</textarea>
+
-
   
+
-
  <input type="submit" value="Perform">
+
-
  <input type=hidden name=enzyme_number value= less_enzymes checked>
+
-
  <input type=hidden name=enzyme  value=Ch_hi checked>
+
-
  <input type=hidden name=enzyme  value=Ch_lo checked>
+
-
  <input type=hidden name=enzyme  value=Tryps checked>
+
-
  <input type=hidden name=enzyme value=Enter checked>
+
-
 
+
-
 
+
-
 
+
-
 
+
-
 
+
-
 
+
-
 
+
-
  <input type=hidden checked name=cleavage_map value=cleavage_map>
+
-
 
+
-
<select name="block_size"  size=1 style="display:none">
+
-
  <option selected value= "60" selected>
+
-
</select>
+
-
  <input type=hidden name=alphtable checked value=alphtable>
+
-
  <input type=hidden name=cleave_number checked value=all>
+
-
  </form>
+
-
<br><A HREF="http://www.expasy.ch/tools/peptidecutter/tools/peptidecutter/peptidecutter_references.html">references</A> /<A HREF="http://www.expasy.ch/tools/peptidecutter/tools/peptidecutter/peptidecutter_instructions.html">documentation</A>
+
-
</div>
+
-
<div id = 'sib_last_update'></div>
+
-
<div id = 'sib_footer'> </div>
+
-
</div>
+
-
</body>
+
</html>
</html>
-
 
-
 
-
 
-
 
-
 
-
 
-
 
-
===Trypsin===
 
-
* Trypsin is found in the duodenum and serves to hydrolyse peptides into amino acids.
 
-
* Trypsin has an optimal operating pH of ~8 and an optimum temperature of 37°C.
 
-
* Trypsin breaks down the milk protein casein. For this reason, milk protein would be a good protein to use for secondary encapsulation.
 
-
 
-
===Chymotryopsin===
 
-
 
-
===Elastase===
 
-
 
-
===Enterokinase===
 
-
 
-
===Carboxypeptidases A & B===
 
-
{{Imperial/09/Division}}
 
-
Small Intestine = Aminopeptidase N
 
-
Dipeptidyl aminopeptidase IV
 
-
Aminopeptidase P
 
-
Carboxypeptidase P
 
-
Angotensin-converting enzyme
 
-
Glutamyl aminopeptidase
 
{{Imperial/09/TemplateBottom}}
{{Imperial/09/TemplateBottom}}

Latest revision as of 23:30, 19 October 2009

The Stomach & Proteolysis:

Digestivesystem.jpg

The stomach is the first point at which polypeptides are broken down. It is here that large polypeptides are broken down into peptides. This process broadly involves two steps. First polypeptides are denatured by stomach acid, which causes them to open up. Subsequently, these denatured polypeptides are attacked by the protease pepsin. Pepsin is a powerful protease that cleaves at the N-terminus after aromatic amino acids such as phenylalanine, tryptophan, and tyrosine. The optimum pH of pepsin is from 1.5 to 2, at a pH of above 5 denaturation occurs. This means that pepsin is only functional in the acidic environment of the stomach. Small peptides leaving the stomach are later broken down into amino acids once they enter the duodenum.


The Stomach Simulator

One of the enzymes that we are showcasing is phenylalanine hydroxylase (PAH) (as a treatment for PKU). If this enzyme was simply swallowed in an unencapsulated form it would be cleaved in 146 places by pepsin in the stomach.

Click on the perform button to see a simulated digestion of PAH by pepsin. Alternativly, paste in your own sequence into the box below to see if it would be a good candidate for encapsulation.


references /documentation



Mr. Gene   Geneart   Clontech   Giant Microbes

Retrieved from "http://2009.igem.org/Team:Imperial_College_London/Stomach"