Team:PKU Beijing/Parts Characterization

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(→Characterization of the inducible promoters)
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[[Image:PKU GRC AraC 120min.png|350px|left]] [[Image:PKU_BBa_K228004_All6_new.png|350px|right]]
[[Image:PKU GRC AraC 120min.png|350px|left]] [[Image:PKU_BBa_K228004_All6_new.png|350px|right]]
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We defined a new divice --- '''Small Molecule Sensor'''. By packaging inducible promoters and their activators/repressors, these device can detect the existence of inducers such as arabinose, IPTG.
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By assembling inducible promoters with their activators/repressors upstream, these devices can detect the existence of inducers such as arabinose and salicylate. The promoters here act as '''Small Molecule Sensor'''. Two favourite promoter parts involved have been very well characterized.(Learn more about the [[Team:PKU_Beijing/Parts_Characterization/BBa_K228004|salicylate promoter]]) and [[Team:PKU_Beijing/Parts_Characterization/BBa_K228009|Pbad promoter]])
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Some of the sensors are very well characterized. Figure on the right is the salicylate sensor, we use it as one example of the sensors.(Learn more about the [[Team:PKU_Beijing/Parts_Characterization/BBa_K228004|salicylate sensor]])
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FOR MORE, PLEASE LOOK AT <br>[[Team:PKU_Beijing/Project/AND_Gate_1/Design#Sensor_Module_.28Connected_to_the_input_interface_of_the_first_AND_Gate.29|'''Sensor Design''']] / [[Team:PKU_Beijing/Project/AND_Gate_1/Inducible_System_Result|'''Sensor Result''']] Pages.
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FOR MORE, PLEASE LOOK AT <br>[[Team:PKU Beijing/Parts Characterization/BBa K228004|'''Sensor Design''']] / [[Team:PKU_Beijing/Project/AND_Gate_1/Inducible_System_Result|'''Sensor Result''']] Pages.
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{{PKU_Beijing/Foot}}
{{PKU_Beijing/Foot}}

Revision as of 16:12, 21 October 2009
 

Characterization of the inducible promoters

PKU GRC AraC 120min.png
PKU BBa K228004 All6 new.png


By assembling inducible promoters with their activators/repressors upstream, these devices can detect the existence of inducers such as arabinose and salicylate. The promoters here act as Small Molecule Sensor. Two favourite promoter parts involved have been very well characterized.(Learn more about the salicylate promoter) and Pbad promoter)


FOR MORE, PLEASE LOOK AT
Sensor Design / Sensor Result Pages.





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