Team:UNICAMP-Brazil/

From 2009.igem.org

(Difference between revisions)
 
Line 1: Line 1:
{{:Team:UNICAMP-Brazil/inc_topo}}
{{:Team:UNICAMP-Brazil/inc_topo}}
-
'''Welcome to the wiki of Team Unicamp-Brazil for iGEM 2009!'''
 
 +
<html><center><div style="width: 615px; text-align: justify">  Nowadays, there are numerous industrial processes that use microorganisms such as <i>Escherichia coli</i> and <i>Saccharomyces cerevisiae</i> to produce compounds of interest, like insulin, ethanol and various enzymes. The success of these processes depends on the absence of contamination by other microorganisms in the culture medium. The presence of contaminants in a fermentation process reduces its efficiency due to competition between the contaminant and the fermentative organism, causing losses of 5 to 10% of the gross production. To try to solve this problem, the aim of our project is to engineer strains of <i>E. coli</i> and <i>S. cerevisiae</i> that are able to recognize and destroy contaminants during industrial processes.</div></center></html>
-
==Our Project: The Microguards==
+
<html><center><table align=center width=480 border=0></html>
-
Nowadays, there are numerous industrial processes that use microorganisms such as ''Escherichia coli'' and ''Saccharomyces cerevisiae'' to produce compounds of interest, like insulin, ethanol and various enzymes. The success of these processes depends on the absence of contamination by other microorganisms in the culture medium. The presence of contaminants in a fermentation process reduces its efficiency due to competition between the contaminant and the fermentative organism, causing losses of 5 to 10% of the gross production. To try to solve this problem, the aim of our project is to engineer strains of ''E. coli'' and ''S. cerevisiae'' that are able to recognize and destroy contaminants during industrial processes.
+
<html><tr><td colspan=3></html>
-
 
+
[[Image:Brasil_hq_1.jpg]]
-
<html><center></html>
+
<html></td></tr><tr><td></html>
-
[https://2009.igem.org/Team:UNICAMP-Brazil/Project https://static.igem.org/mediawiki/2009/9/98/Projetos.jpg]
+
[[Image:Brasil_hq_2.jpg]]
-
<html></center></html>
+
<html></td><td><a href=https://2009.igem.org/Team:UNICAMP-Brazil/Coliguard><img src=https://static.igem.org/mediawiki/2009/6/6f/Brasil_hq_3.jpg></a></td><td><a href=https://2009.igem.org/Team:UNICAMP-Brazil/Yeastguard><img src=https://static.igem.org/mediawiki/2009/2/24/Brasil_hq_4.jpg></a></td></tr>
-
 
+
</table><table align=center width=480 border=0 cellpadding=0 cellspacing=0><tr><td><a href=https://2009.igem.org/Team:UNICAMP-Brazil/Coliguard><img src=https://static.igem.org/mediawiki/2009/4/42/Brasil_hq_5.jpg></a></td><td>
-
==Meet our team==
+
<a href=https://2009.igem.org/Team:UNICAMP-Brazil/Yeastguard><img src=https://static.igem.org/mediawiki/2009/b/bb/Brasil_hq_6.jpg></a>
-
Our team consists of 11 students of biology and biochemistry courses, 5 advisors of Genetics and Molecular Biology, Biochemistry and Bioinformatics, and 2 instructors.
+
</td></tr></table></center></html>
-
 
+
-
<html><center></html>
+
-
[https://2009.igem.org/Team:UNICAMP-Brazil/Team https://static.igem.org/mediawiki/2009/4/43/Foto_equipe_peq.jpg]
+
-
<html></center></html>
+

Latest revision as of 03:36, 22 October 2009

Topo l2.gif topo_r_igem.gif
topo_r_b.gif

Nowadays, there are numerous industrial processes that use microorganisms such as Escherichia coli and Saccharomyces cerevisiae to produce compounds of interest, like insulin, ethanol and various enzymes. The success of these processes depends on the absence of contamination by other microorganisms in the culture medium. The presence of contaminants in a fermentation process reduces its efficiency due to competition between the contaminant and the fermentative organism, causing losses of 5 to 10% of the gross production. To try to solve this problem, the aim of our project is to engineer strains of E. coli and S. cerevisiae that are able to recognize and destroy contaminants during industrial processes.

Brasil hq 1.jpg
Brasil hq 2.jpg


Thank you for visiting

Locations of visitors to this page