Team:Paris/Fridge

From 2009.igem.org

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! colspan="10" style="background: #ccccff;"|Fridge tube
! colspan="10" style="background: #ccccff;"|Fridge tube
|- style="background: #ccccff; text-align: center;"
|- style="background: #ccccff; text-align: center;"
-
|width=5%| Number
+
|width=5%| Ref
|width=40%| Name
|width=40%| Name
|width=40%| Comments
|width=40%| Comments
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|- style="background: #ccccff; text-align: left;"
|- style="background: #ccccff; text-align: left;"
|F1
|F1
-
|[[https://2009.igem.org/Team:Paris/Strains#Strain_1 S1]] DH5alpha
+
|[[https://2009.igem.org/Team:Paris/Freezer_Strains_%28Glycerol_stock%29#Freezer#Strain_1 S1]] DH5alpha
|Overnight culture for Glycerol Stock
|Overnight culture for Glycerol Stock
 +
|Ø
|
|
-
|4°C
 
|[[Team:Paris/21_July_2009 | 07/21]]
|[[Team:Paris/21_July_2009 | 07/21]]
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|[[https://2009.igem.org/Team:Paris/Strains#Strain_2 S2]] K12 MG 1655 delta recA::Kan
|[[https://2009.igem.org/Team:Paris/Strains#Strain_2 S2]] K12 MG 1655 delta recA::Kan
|Overnight culture for Glycerol Stock
|Overnight culture for Glycerol Stock
 +
|Ø
|
|
-
|4°C
 
|[[Team:Paris/22_July_2009 | 07/21]]
|[[Team:Paris/22_July_2009 | 07/21]]
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|[[https://2009.igem.org/Team:Paris/Strains#Strain_1 S1]] DH5alpha
|[[https://2009.igem.org/Team:Paris/Strains#Strain_1 S1]] DH5alpha
|Overnight culture for competent bacteria
|Overnight culture for competent bacteria
 +
|Ø
|
|
-
|4°C
 
|[[Team:Paris/22_July_2009 | 07/22]]
|[[Team:Paris/22_July_2009 | 07/22]]
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|[[https://2009.igem.org/Team:Paris/Strains#Strain_1 S1]] DH5alpha
|[[https://2009.igem.org/Team:Paris/Strains#Strain_1 S1]] DH5alpha
|Overnight culture for competent bacteria
|Overnight culture for competent bacteria
 +
|Ø
|
|
-
|4°C
 
|[[Team:Paris/23_July_2009 | 07/23]]
|[[Team:Paris/23_July_2009 | 07/23]]
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|4°C
|4°C
|[[Team:Paris/23_July_2009 | 07/23]]
|[[Team:Paris/23_July_2009 | 07/23]]
 +
 +
|- style="background: #ccccff; text-align: left;"
 +
|F9
 +
|Buffer I
 +
|For SuperCompetent Bacteria Protocol
 +
|250ml
 +
|4°C
 +
|[[Team:Paris/27_July_2009 | 07/27]]
 +
 +
|- style="background: #ccccff; text-align: left;"
 +
|F10
 +
|Buffer II
 +
|For SuperCompetent Bacteria Protocol
 +
|125ml
 +
|4°C
 +
|[[Team:Paris/27_July_2009 | 07/27]]
|- style="background: #ccccff; text-align: left;"
|- style="background: #ccccff; text-align: left;"

Latest revision as of 13:13, 9 August 2009


Fridge tube

Fridge tube
Ref Name Comments Quantity Storage Date
F1 [S1] DH5alpha Overnight culture for Glycerol Stock Ø 07/21
F2 [S2] K12 MG 1655 delta recA::Kan Overnight culture for Glycerol Stock Ø 07/21
F3 [S1] DH5alpha Overnight culture for competent bacteria Ø 07/22
F4 Genomic DNA of [S2] K12 MG 1655 delta recA::Kan Genomic DNA Purification 4°C 07/22
F5 Stock CaCl2 0,1M Filtred the 07/23 400ml 4°C 07/23
F5.1 CaCl2 0,1M Filtred the 07/23 25ml 4°C 07/23
F5.2 CaCl2 0,1M Filtred the 07/23 25ml 4°C 07/23
F5.3 CaCl2 0,1M Filtred the 07/23 25ml 4°C 07/23
F5.4 CaCl2 0,1M Filtred the 07/23 5ml 4°C 07/23
F6 [S1] DH5alpha Overnight culture for competent bacteria Ø 07/23
F7 CaCl2 50mM Filtred the 07/23 18ml 4°C 07/23
F8 DH5 alpha competent by CaCl2 2ml 4°C 07/23
F9 Buffer I For SuperCompetent Bacteria Protocol 250ml 4°C 07/27
F10 Buffer II For SuperCompetent Bacteria Protocol 125ml 4°C 07/27
Fx x x 4°C 07/xx

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